The flavor is so good!

(I just have yet to get use to the cold zucchini lol)

Ingredients…

The sauce:

1/2 cup raw cashews

About 1 cup of diced tomatoes

1-2 tbsp of pasta sauce of choice (I had a jar of organic tomato basil)

1 tsp of salt

1 tsp of black pepper

1/2 tsp of red pepper flakes

about 4 fresh basil leaves

1 clove of garlic

1 tbsp of EVOO

(might have to add water for desired consistency)

Mix altogether in a blender!

Pasta…

Spiralize 1 med-large zucchini

Now, serve!